Bombay Blue Sapphire Gin Ingredients

Bombay sapphire cocktails.
Bombay blue sapphire gin ingredients. Like our iconic blue glass bottles this cocktail stands out for all the right reasons. Bombay sapphire london dry gin contains 10 hand selected botanicals creating a bright vibrant gin. Bombay sapphire is perfectly balanced with lemon juice martini bianco creme de cacao blanc chocolate liqueur and blue curacao orange liqueur creating a chocolate orange sensation. Its name originates from the popularity of gin in india during the british raj and sapphire refers to the violet blue star of bombay which was mined from sri lanka and is now on display at the smithsonian institution.
The ingredients are an international affair and include italian juniper berries and orris root spanish almonds and lemons grains of paradise from west africa chinese licorice and cassia bark angelica from saxony. It s a style specifically a dry style of gin that doesn t use any artificial. Bombay sapphire is a ton of fun to mix into a variety of cocktails. A vibrant fun combination of fresh fragrant rosemary bombay sapphire blue curacao orange liqueur and a squeezed lemon wedge lengthened and balanced with fever tree light tonic water.
It has long been the gin of choice in bars across the world for the sapphire martini. It works particularly well with fruits of all kinds so there are some fascinating drinks to be had with this gin. Ounces iced bombay blue sapphire gin. The two blue martinis use blue curaƧao to.
The beauty of bombay sapphire gin is in the taste. Though it looks like the gin is blue that is only the color of the glass. Bombay sapphire is a brand of gin that was first launched in 1986 by english wine merchant idv in 1997 diageo sold the brand to bacardi. Also try garnishing with the large capers with stem attached.
Bombay sapphire is a london dry gin but that s not a regional designation like bordeaux or scotch whisky. This bombay blue sapphire gin really needs nothing it s wonderful. Discover how it s made and our featured cocktail recipes. Bombay sapphire served over cubed ice in a traditional copper mule mug charged with spicy ginger beer and finished with freshly squeezed lime adding balance to the serve.
This is the signature gin used to make a sapphire martini as well as the sapphire alpine. 13 people talking join in now join the conversation.